I think you mean 'green beans', sir.

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ha! we both gave him a hard time about what he called them, at the same time!

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Whatever dude, that's what the label called 'em. And this was at the cheap, no-frills corner greengrocer, no less.

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adjectives get the same plural treatment as nouns. so it would be "haricots verts".

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oh hell, i wondered about that and made a guess. of course i guessed wrong.

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i guess you're allowed to be wrong sometimes. i wish english speakers would adopt it. and gender assignment, which just tickles me.

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Those truffle pigs are so good.
Aren't you a fancy fancy couple with your elegant plating?

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but of course! when you have too much time in the morning and not enough to do with it, you get fancy plating.

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glad i didn't photograph our brunch which was prosciutto and melon with tartine, and then my gayass cheesetoast and soda chanh. you win!

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whatevah, you're just as wanna-be fancy pants as I am!

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http://www.youtube.com/watch?v=JbAQgJF3d7E&feature=related

so many secrets revealed!

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that is awesome. my technique is pretty similar, though i hadn't used the cold water. that, and my eyes aren't mesmerizing blue orbs of enchantment.

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every man is half a man when measuring up to ramsey!!!

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